Lamb or ox tripe and chicken mince approx 10% bone
Typical analysis 100gwith lamb tripe
Water 69.26,
Protein 16.94,
Fat 9.84,
Ash 2.14,
Fiber 0.45.with ox tripe
water 56.6, protein 14.08, fat 17.22, ash 2.32, fibre 1.4
1KG Chicken & tripe approx 10% bone
£2.80Price