Lamb or  ox tripe  and chicken mince approx 10% bone
Typical analysis 100g

with lamb tripe

Water 69.26,
Protein 16.94,
Fat 9.84,
Ash 2.14,
Fiber 0.45.

with ox tripe

water 56.6, protein 14.08, fat 17.22, ash 2.32, fibre 1.4 

1KG Chicken & tripe approx 10% bone


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